Loaded potato tots
Season’s Choice
Ingredients
redients 50.9% , H'SHBROWN 24.5% , PROCESS CHEDAR CHEESE MILK WATER SALT OREAM 12.3% , lactic ferments 6.1% , SODWUM PHOSPHATE 3.1% , E452i 1.5% , E450iii 0.8% , E200 0.4% , Preservative 0.2% , enzyme 0.1% , E270 0.0% , sodium citrate 0.0% , milkfat 0.0% , E160e 0.0% , canola oil 0.0% , onion 0.0% , BATTER BASE 0.0% , modified corn starch 0.0% , corn flour 0.0% , salt 0.0% , E150a 0.0% , Raising agent 0.0% , $SODIUM BICARBONATEI 0.0% , MODIFID CELLULOSE 0.0% , turmeric 0.0% , annatto color 0.0% , paprika 0.0% , cheddar heese 0.0% , milk 0.0% , BACTERIAL ČULTURE 0.0% , salt 0.0% , calcum chloride 0.0% , microbial coagulating enzyme 0.0% , smoked bacon 0.0% , pork 0.0% , water 0.0% , salt 0.0% , sugar 0.0% , E339 0.0% , E316 0.0% , SODUM NTRITE 0.0% , baking powder 0.0% , E450i 0.0% , E500ii 0.0% , corn starch 0.0% , MONOCALCIUM PHOSPHATE MONOHYDRATE 0.0% , E516 0.0% , rice flour 0.0% , chives 0.0% , onion 0.0% , dextrose 0.0% , salt 0.0% , MODIFIED CELLULOSE FLAVOR 0.0% , dist 0.0% , and SOLD EXCLUSIVELY 0.0%
Nutrition · per 100 g
| Energy | 244 kcal |
| Fat | 16.7 g |
| Saturated fat | 3.3 g |
| Trans fat | 0 g |
| Cholesterol | 22.2 mg |
| Carbs | 17.8 g |
| Sugars | 1.1 g |
| Added sugars | 1.1 g |
| Fiber | 1.1 g |
| Protein | 5.6 g |
| Salt | 2.4 g |
| Sodium | 944 mg |
| Potassium | 144 mg |
| Calcium | 111 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.