Nutrition · per 100 g

Energy	189.5 kcal
Fat	9.5 g
Saturated fat	1.1 g
Carbs	14.7 g
Sugars	1.1 g
Fiber	0.53 g
Protein	11.6 g
Salt	1.3 g
Sodium	536.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.