Nutrition · per 100 g

Energy	194.4 kcal
Fat	16.7 g
Saturated fat	6.9 g
Carbs	5.6 g
Sugars	2.8 g
Fiber	0 g
Protein	5.6 g
Salt	2.6 g
Sodium	1055.6 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.