Steakhouse recipe steakstrips
Aldi
Ingredients
Beef flank steak 60.5% , brown sugar 7.1% , water 7.1% , salt 2.1% , beef broth 2.1% , vinegar 2.1% , yeast extract 2.1% , CULTURED CELERY POWDER 2.1% , garlic 2.1% , onion 2.1% , spice 2.1% , sea salt 2.1% , canola oil 2.1% , natural smoke flavouring 2.1% , pro 2.1%
Nutrition · per 100 g
| Energy | 357.1 kcal |
| Fat | 8.9 g |
| Saturated fat | 7.1 g |
| Carbs | 17.9 g |
| Sugars | 14.3 g |
| Fiber | 0 g |
| Protein | 35.7 g |
| Salt | 4.2 g |
| Sodium | 1678.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.