Nutrition · per 100 g

Energy	361.1 kcal
Fat	9.7 g
Saturated fat	2.8 g
Carbs	66.7 g
Sugars	27.8 g
Fiber	11.1 g
Protein	5.6 g
Salt	0.66 g
Sodium	263.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.