Nutrition · per 100 g

Energy	269 kcal
Fat	3.1 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	52.4 g
Sugars	0.69 g
Added sugars	0.69 g
Fiber	0.69 g
Protein	6.2 g
Salt	1.8 g
Sodium	710 mg
Potassium	158 mg
Calcium	33.8 mg
Iron	2.1 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.