Nutrition · per 100 g
| Energy | 267 kcal |
| Fat | 15.6 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 33.3 mg |
| Carbs | 31.1 g |
| Sugars | 23.3 g |
| Added sugars | 20 g |
| Fiber | 2.2 g |
| Protein | 4.4 g |
| Salt | 0.17 g |
| Sodium | 66.7 mg |
| Calcium | 100 mg |
| Vitamin D | 1.8 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.