Ingredients
almond flour 53.3% , cheddar 23.3% , Pastuerized milk 11.7% , lactic ferments 5.8% , salt 0.8% , enzyme 0.8% , E160b 0.8% , tapioca 0.8% , sesame seeds 0.8% , egg white 0.8% , poppyseed 0.7% , dried garlic 0.3% , black sesame 0.2% , dehydrated onion 0.1% , sea salt 0.1%
Nutrition · per 100 g
| Energy | 567 kcal |
| Fat | 43.3 g |
| Saturated fat | 10 g |
| Trans fat | 0 g |
| Cholesterol | 33.3 mg |
| Carbs | 20 g |
| Sugars | 3.3 g |
| Fiber | 6.7 g |
| Protein | 23.3 g |
| Salt | 1.5 g |
| Sodium | 600 mg |
| Potassium | 473 mg |
| Calcium | 477 mg |
| Iron | 3.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.