Nutrition · per 100 g

Energy	245.6 kcal
Fat	15.8 g
Saturated fat	10.5 g
Carbs	3.5 g
Sugars	0 g
Fiber	0 g
Protein	15.8 g
Salt	2 g
Sodium	789.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.