Nutrition · per 100 g

Energy	243.8 kcal
Fat	11.9 g
Saturated fat	5.6 g
Carbs	22.5 g
Sugars	3.8 g
Fiber	0.63 g
Protein	11.9 g
Salt	1.7 g
Sodium	693.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.