Ingredients
rice noodles 54.2% , water 22.9% , sugar 5.5% , shallot 5.5% , peanut 5.5% , soya oil 3.2% , salt 0.7% , tamarind paste 0.7% , garlic 0.7% , soy sauce 0.6% , dried carrot 0.3% , spring onion 0.3%
Nutrition · per 100 g
| Energy | 290 kcal |
| Fat | 5 g |
| Saturated fat | 1 g |
| Carbs | 57 g |
| Sugars | 11 g |
| Added sugars | 10 g |
| Starch | 0 g |
| Fiber | 2 g |
| Protein | 5 g |
| Salt | 1.4 g |
| Sodium | 560 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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