Nutrition · per 100 g
| Energy | 100 kcal |
| Fat | 4.5 g |
| Saturated fat | 1.4 g |
| Carbs | 16.4 g |
| Sugars | 6.4 g |
| Fiber | 1.8 g |
| Protein | 1.8 g |
| Salt | 0.31 g |
| Sodium | 122.7 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.