Ingredients
VANNAMEI SHRIMP 55.0% , CITRUS HERB SAUCE 22.5% , butter 11.3% , canola oil 5.6% , water 2.8% , lemon juice 1.4% , coating 0.7% , herb 0.4% , E415 0.2% , Modified starch 0.2%
Nutrition · per 100 g
| Energy | 174.2 kcal |
| Fat | 13.6 g |
| Saturated fat | 6.8 g |
| Carbs | 1.5 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 11.4 g |
| Salt | 1.4 g |
| Sodium | 553 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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