Nutrition · per 100 g

Energy	153.3 kcal
Fat	2 g
Saturated fat	0.4 g
Carbs	30 g
Sugars	1.8 g
Fiber	2 g
Protein	5.2 g
Salt	1.2 g
Sodium	466.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.