Nutrition · per 100 g

Energy	142.9 kcal
Fat	1.9 g
Saturated fat	0 g
Carbs	24.7 g
Sugars	2.6 g
Fiber	1.3 g
Protein	6.5 g
Salt	1.1 g
Sodium	454.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.