Nutrition · per 100 g

Energy	272.7 kcal
Fat	12.1 g
Saturated fat	12.1 g
Carbs	30.3 g
Sugars	18.2 g
Fiber	3 g
Protein	3 g
Salt	0.27 g
Sodium	106.1 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.