Nutrition · per 100 g

Energy	177.6 kcal
Fat	5.3 g
Saturated fat	0.99 g
Carbs	27.6 g
Sugars	0.66 g
Fiber	1.3 g
Protein	4.6 g
Salt	0.66 g
Sodium	263.2 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.