Ingredients

durum wheat semolina 75.0% , egg 25.0%

Nutrition · per 100 g

Energy	363.6 kcal
Fat	3.6 g
Saturated fat	0.91 g
Carbs	67.3 g
Sugars	3.6 g
Fiber	3.6 g
Protein	14.5 g

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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