Nutrition · per 100 g

Energy	462 kcal
Fat	41 g
Saturated fat	16 g
Carbs	1.2 g
Sugars	0.8 g
Protein	22 g
Salt	4.3 g
Sodium	1720 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.