Ingredients
PASTEURIZED MILK 55.0% , milk proteins 22.5% , Sweetener 11.3% , Stabiliser 5.6% , bcaa 2.8% , Acidity regulator 1.4% , natural flavouring 0.7% , Lactase 0.4% , E504i 0.2% , vitamin D 0.2%
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Nutrition · per 100 g
| Energy | 74 kcal |
| Fat | 1.5 g |
| Saturated fat | 1 g |
| Carbs | 7.9 g |
| Sugars | 4.7 g |
| Protein | 10 g |
| Salt | 0.18 g |
| Sodium | 72 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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