Zitronenkuchen

sugar 52.8% , wheat flour 16.3% , egg 8.2% , E420 5.0% , E422 3.4% , colza oil 2.5% , lemon juice 6.0% , glucose-fructose syrup 1.5% , dextrose 1.3% , butter 1.1% , egg yolk 0.9% , E471 0.8% , natural flavouring 0.7% , wheat starch 0.6% , E450 0.5% , E500 0.5% , salt 0.4% , E440a 0.4% , Modified starch 0.4% , E262 0.3% , E330 0.3% , vegetable fat 0.3%

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