Ingredients
water 78.4% , hulled soya bean 14.0% , sugar 1.2% , Modified starch 1.2% , starch 1.2% , E341 1.2% , Acidity regulator 1.2% , E330 0.8% , sea salt 0.1% , natural flavouring 0.1% , vitamin B12 0.1% , yogurt bacteria 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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