Ingredients
soft white cheese 63.9% , skimmed yogurt 14.0% , sea salt 0.4% , carob seed flour 0.0% , E440a 0.0% , lactic ferments 0.0% , microbial rennet 0.0% , ockel 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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