Ingredients
water 50.0% , red lentils 14.0% , coconut oil 7.0% , onion 7.0% , carrot 7.0% , tofu 7.0% , sunflower oil 4.0% , tomato purée 2.0% , sea salt 0.6% , soy sauce 0.6% , white wine vinegar 0.4%? , spice 0.4%?
? — listed for this product but not on the label in this language; recipes can differ by market.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.