Ingredients
pork meat 54.8% , bacon 16.9% , cheese 8.5% , nitrite curing salt 5.2% , spice 3.6% , dextrose 2.6% , Stabiliser 2.0% , maltodextrin 1.6% , Antioxidant 1.3% , E301 1.1% , smoke 0.9% , QS-Ware 0.8% , Mini Cabanossi werden aus 111g Schweinefleisch und 5g Käse hergestellt 0.7%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.