Ingredients
Pasteurized grade a lowfat milk 53.3% , cane sugar 23.3% , peach 11.7% , modified corn starch 5.8% , E428 2.9% , natural flavouring 1.5% , Lactase 0.7% , 170 daily value annatto extract 0.4% , microbial culture 0.2% , retinyl palmitate 0.1% , Cholecalciferol 0.0% , 28 11% 0% lactose free 40% probiotic cultures 16005 15% 20% 0% 6% 20% manufactured by 0.0% , INC 0.0% , auburn 0.0% , wa 98001 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.