Green Curry Paste
Spicefield®
Ingredients
shallot 32.8% , lemongrass 17.0% , garlic 15.5% , green chili pepper 14.0% , galangal salt 7.7% , coriander seed 7.0% , coriander 3.7% , turmeric 1.9% , kaffir lime peel 1.3% , ginger 0.0% , cumin 0.0% , white pepper 0.0%
Nutrition · per 100 g
| Energy | 117 kcal |
| Fat | 1 g |
| Saturated fat | 0 g |
| Carbs | 22 g |
| Sugars | 0 g |
| Protein | 3 g |
| Salt | 5.3 g |
| Sodium | 2120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.