Glutenfreie Löffelbiskuits

Glutenfreie Weizenstärke 55.4% , пастьоризирани цели яйца 18.2% , sugar 10.0% , lupin flour 6.8% , E412 2.0% , E420 2.0% , E471 2.0% , E428 2.0% , salt 0.3% , sweet whey 0.3% , skimmed milk powder 0.3% , dextrose 0.3% , E322 0.3% , salt 0.0% , Im Betrieb werden auch Soja 0.0% , nut 0.0% , Sesam verarbeitet 0.0%

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