Ingredients
sugar 54.4% , cocoa paste 22.8% , glucose syrup 11.4% , cocoa butter 5.7% , Emulsifier 2.9% , Humectant 1.4% , mint oil 0.1% , Gelling agent 0.0% , Acidity regulator 0.0% , salt 0.0% , chocolate 1.3%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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