Gnocchi mit Blattspinat

Gnocchi 43.0% , spinach leaves 21.0% , skimmed milk 12.0% , water 10.5% , sunflower oil 7.0% , onion 4.8% , Schmelzkäsezubereitung mit Gorgonzola 3.0% , gouda 1.7% , white wine 0.3% , parmigiano reggiano 0.5% , starch 0.0% , wheat flour 0.0% , vegetable broth 0.0% , salt 0.0% , white pepper 0.0%

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