Ingredients
Weißes Kakaoerzeugnis mit Hafer 33.0%? , raspberry puree 33.0% , water 20.8% , beet sugar 6.8% , glucose syrup 3.2% , Stabiliser 3.2%
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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