Ingredients
Weizenauszugsmehl Type 55 16.0% , VOLLKORN-ROGGENMEHL 14.0% , Roggenauszugsmehl Type 1150 17.0% , water 9.2% , Saatenmix 8.8% , carrot 8.3% , ROGGEN gekeimt 6.3% , RÖSTBROT 4.6% , oat flakes 3.9% , beetroot 3.4% , sea salt 0.7% , yeast 0.7% , Brotgewürz 0.7% , caraway 0.7% , coriander 0.7% , fennel 5.0%
Translated — no label transcribed in this language yet.
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.