Ingredients
Speisequarkzubereitung mit Kräutern 50.0% , Fett i.Tr 40.0% , im Milchanteil 5.0% , Lean stern 2.5% , cream 1.3% , water 0.6% , herb 0.3% , spice 0.2% , salt 0.2%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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