Nutrition · per 100 g

Energy	253 kcal
Fat	14 g
Saturated fat	1.7 g
Carbs	11 g
Sugars	2 g
Fiber	3.5 g
Protein	19 g
Salt	1.2 g
Sodium	472 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.