Ingredients
wheat flour 52.7% , water 16.2% , rye flour 8.1% , rapeseed oil 5.0% , yeast 3.4% , malted wheat flour 2.5% , barley malt extract 1.9% , Stein-Speisesalz 1.5% , E412 1.3% , E471 1.1% , Kann Spuren enthalten von Ei 0.9% , gluten 0.8% , lupin bean 0.7% , milk 0.6% , lactose 0.5% , nut 0.5% , celery 0.4% , mustard 0.4% , sesame 0.4% , Soja ALLERGENE Gluten 0.3% , GETREIDEMISCHVERHÄLTNIS 89.1% Weizenmehl 0.3% , rye flour 9.2% , Weizenmalzmehl E S G 1.8%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.