Nutrition · per 100 g

Energy	37 kcal
Fat	0.4 g
Carbs	7.9 g
Protein	0.4 g
Salt	0 g
Sodium	0.23 mg
Potassium	0 mg
Calcium	0 mg
Iron	8 mg
Magnesium	0 mg
Zinc	10 mg
Vitamin A	400 µg
Vitamin D	5 µg
Vitamin E	150 mg
Vitamin C	950 mg
Vitamin B12	2.5 µg
Folate (B9)	800 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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