Lauch Flammkuchen
Biopolar · 260 g
Ingredients
dough 50.0% , water 25.0% , sunflower oil 12.5% , rye flour 6.3% , sea salt 3.1% , Hefe Belag 1.6% , crème fraîche 16.0% , emmental 11.5% , leek 9.5% , water 0.0% , corn starch 0.0% , sea salt 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.