Lachs Flammkuchen
Biopolar · 250 g
Ingredients
dough 50.0% , water 25.0% , sunflower oil 12.5% , rye flour 6.3% , sea salt 3.1% , yeast 1.6% , filling 0.8% , crème fraîche 0.4% , salmon 14.0% , water 0.0% , garlic 0.0% , parsley 0.0% , corn starch 0.0% , sea salt 0.0% , aus anerkannt ökologischer Aquakultur 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.