Nutrition · per 100 g
| Energy | 150 kcal |
| Fat | 6.4 g |
| Saturated fat | 3.8 g |
| Carbs | 14.2 g |
| Fiber | 1.2 g |
| Protein | 8.8 g |
| Salt | 0.79 g |
| Sodium | 315 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.