Ingredients
water 52.6% , whole wheat flour 23.7% , sunflower seed 11.8% , flax seed 5.9% , soya 3.0% , wheat gluten 1.5% , Sprossenmix 0.7% , wholemeal rye flour 0.4% , yeast 0.2% , salt 0.1% , sugar 0.0% , wheat germ 0.0% , rye sourdough 0.0% , E123 0.0% , psyllium 0.0% , potato flakes 0.0% , wheat flour 0.0% , grape sugar 0.0% , malted wheat flour 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.