Ingredients
spelt flour 63.0% , fructose-free glucose syrup 23.0% , butterfat 13.0% , egg powder 0.6% , Raising agent 0.2%? , natürliches Vanille 0.1% , Sojabestandteilen enthalten 0.1%?
? — listed for this product but not on the label in this language; recipes can differ by market.
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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