Ingredients
oat flakes 47.0% , invert sugar syrup 24.8% , Margarine 16.4% , lemon peel 4.6% , Acid 2.3% , Humectant 2.3% , Preservative 1.3% , salt 0.2% , natural lemon flavouring 0.2% , flavouring 1.0%
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Nutrition · per 100 g
| Energy | 1737 kJ |
| Energy | 415 kcal |
| Fat | 18.7 g |
| Saturated fat | 8.1 g |
| Carbs | 52.2 g |
| Sugars | 16.6 g |
| Fiber | 5 g |
| Protein | 5.5 g |
| Salt | 0.3 g |
| Sodium | 120 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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