Ingredients
gluten-free oat flakes 57.0% , buckwheat flakes 12.0% , Leinsaat gold 9.0% , oat bran 5.0% , sour cherry 5.0% , Hirse braun gekeimt vermahlen 5.0% , Brokkolisamen gekeimt 4.0% , tigernut 3.0% , pflanzliche Proteinquelle 1bia 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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