Ingredients
yogurt 55.7% , whole milk 17.1% , Wildheidelbeeren 8.6% , sugar 5.3% , water 3.6% , lemon juice 2.7% , Gelling agent 2.0% , dextrose 1.6% , skimmed milk powder 1.3% , carob seed flour 1.1% , salt 0.9%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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