Ingredients
whole wheat flour 49.6% , water 24.3% , wheat flour 13.6% , yeast 6.8% , rapeseed oil 3.4% , glucose-fructose syrup 1.7% , Saaten mischung 1.0% , iodised salt 0.0% , wheat sourdough 0.0% , wheat gluten 0.0% , sugar 0.0% , malted wheat flour 0.0% , malt extract 0.0% , soya flour 0.0% , Acidity regulator 0.0% , pre-gelatinized wheat flour 0.0% , Emulsifier 0.0% , E1510 0.0% , Preservative 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.