Ingredients
Eiweißmischung 43.0% , soya flour 25.1% , oat fibre 17.0% , Welzenvollkornmehl 7.5% , rapeseed oil 3.7% , water 1.9% , sugar 0.9% , rye sourdough 0.5% , salt 0.5%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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