Nutrition · per 100 g

Energy	502 kcal
Fat	29 g
Saturated fat	5.8 g
Carbs	58 g
Sugars	45 g
Protein	3.8 g
Salt	0.28 g
Sodium	112 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.