Ingredients
Glutenfreie Pasta 32.0% , pflanzliche Proteine 21.5% , vegetable oil 20.3% , lentils 11.0% , dried vegetables 5.5% , tomato 4.8% , potato starch 2.4% , Glutenfreies Gerstenmalzextrakt 1.2% , vitamins 0.6% , Vitamin C 0.3% , vitamin D 0.2% , thiamin 0.1% , E101 0.0% , E375 0.0% , pantothenic acid 0.0% , vitamin B6 0.0% , folic acid 0.0% , biotin 0.0% , vitamin B12 0.0% , Minerals 0.0% , Aga 0.0% , vendicksaft 0.0% , natural flavouring 0.0% , celery 0.0% , Senf natürliche Farbstoffe 0.0% , E160a 0.0% , ita 0.0% , lienische Gewürzmischung 0.0% , salt 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.