Spirelli
Die Nudl · 250g
Ingredients
durum wheat semolina 33.0% , egg 21.0% , soya flour 16.0% , lupin flour 12.0% , wheat gluten 10.6% , water 5.4% , salt 0.6% , turmeric 1.4%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.