Ingredients
Modified wheat starch 53.6% , wheat protein 23.2% , soy protein 11.6% , wheat fiber 5.8% , acacia fiber 2.9% , pea protein 1.5% , egg white powder 0.7% , durum Wheat semolina 0.4% , May contain 0.2% , lupin bean 0.1% , MUSTARD 0.0% , sesame 0.0% , nuts 0.0% , pasta 0.0%
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Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.